Tempe bacem

Tempe bacem

tempe bacem

ingredients:

·         1 piece of tempe

·         2 cups water

·         Cooking oil

seasoning:

·         5 shallots

·         200 grams of brown sugar

·         2 bay leaves

·         ½ finger galangal, crushed

·         1 teaspoon salt

How to make:

1.     Brown sugar sliced ​​thinly and set aside

2.    Thinly sliced ​​red onion

3.    Tempe is cut according to taste

4.    Tempe boiled in 2 cups of water with slices of red onion, galangal, ginger and bay leaves

5.    Add salt and sugar slices

6.    Drain, then fried until cooked blackish

7.    ready to be served

I hope the above recipes can be useful. please try at home. guaranteed to taste good. Do not forget to see other recipes