Catfish halibut basil
(Lele Pecak Kemangi)
Catfish Halibut Basil ( Lele Pecak Kemangi) |
ingredients:
·
3 tail
catfish
·
1 piece
of cucumber
·
1 tomato,
a little red
·
4 long
beans
·
3 sheets
of leaf salad
·
basil
leaves and cooking oil
seasoning:
·
1 vertebra turmeric finger
·
Salt to taste
·
Orange juice
seasoning sauce
·
1
teaspoon shrimp
paste cooked
·
3 pieces of red chilli
·
3 pieces of cayenne pepper
·
Salt and sugar
How
to make:
1.
Clean the catfish of the contents of his stomach, then wash
thoroughly and the right and left
sides of his body
2.
Marinate with salt and turmeric
that has been refined. Give a little lime juice, and fry until cooked and
drained
3.
Puree the sauce ingredients, then put the basil leaves to
taste. Cut ingredients vegetables (cucumber, tomato,
green beans, salad leaves)
4.
Serve warm with white rice and fill with fresh vegetables, add lemon slices
I hope the above recipes can
be useful. please
try at home. guaranteed
to taste good. Do
not forget to see other recipes
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