Fried calamari squid

Fried calamari squid

(cumi-cumi goreng)

Fried calamari squid

ingredients:

·      500 grams of fried squid

·      1 egg

·      100 grams of wheat flour

·      Cooking oil to taste

·      Spices that are:

·      3 teaspoons of salt

·      1 tablespoon lemon juice

How to make:

1.     Cleaned squid. Discard the skin, head and ink sac. Cut roundly measuring 2 cm and washed again. After that, coat with 1 teaspoon salt and lime juice

2.    Leave for 15 minutes to marinade seep

3.    Shake chicken eggs by adding a pinch of salt

4.    Flour sifted with 1 teaspoon of salt

5.    Pieces of squid dipped in beaten eggs and flour dry

6.    Heat the oil, then fry until lightly browned

7.    ready to be served

I hope the above recipes can be useful. please try at home. guaranteed to taste good. Do not forget to see other recipes